Fabulous recipe for Polgoon Aval and Salmon!
Polgoon Aval sparkling and dill cured Salmon
with crisp pancetta, grapefruit and cress salad
Prep Time: 30 min
Inactive Prep Time: 6min
SERVES………..4 HUNGRY Cornishmen
Ingredients
1 cup brown sugar
1/4 cup salt
4 cups Polgoon sparkling cider
2 cinnamon sticks
1 teaspoon fennel seeds
1 teaspoon whole allspice
1 teaspoon crushed black peppercorns
1 bay leaf
1 teaspoon ground cumin seeds
6 sprigs of dill
1 large salmon fillets (about [...]
Posted on June 10th, 2009 by john
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